Taco Pizza

This is one of my favorite recipes to pull out when I have a bunch of boys in the house.   I like my tacos and pizza separately (ha!), but there is something about this simple little recipe that makes the boys request this every single time they come over!   I love a good crowd pleaser!  I have heard of people using Doritos instead of tortilla chips, but I will leave that decision up to you and your personal tastes! 🙂  Also, I use these individual pizza crusts, and they really up the yummy factor!

Enjoy! XO Narci

Ingredients

  • 1 pound ground beef
  • 1 envelope taco seasoning
  • 1 cup water
  • 2 prebaked 12-inch pizza crusts
  • 1 can (16 ounces) refried beans
  • 3/4 cup salsa
  • 2 cups coarsely crushed tortilla chips
  • 2 cups (8 ounces) shredded cheddar cheese
  • 2 medium tomatoes, chopped, optional
  • 1 cup shredded lettuce, optional

Directions

  1. In a large saucepan, cook beef over medium heat until no longer pink; drain. Stir in taco seasoning and water. Bring to a boil; reduce heat. Simmer, uncovered, for 10 minutes; set aside.
  2. Place crusts on ungreased pizza pans or baking sheets. Combine beans and salsa; spread over crusts. Top with beef mixture, chips and cheese.
  3. Bake at 350° for 13-16 minutes or until cheese is melted. Sprinkle with tomatoes and lettuce if desired.
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6 thoughts on “Taco Pizza

  1. Thank you!!! We have a couple friends coming over before baseball tonight and I was struggling to find something fun to make for dinner that adults and kids would like!

    Like

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